Biostimulants Market Size, Share, and Trends 2024 to 2034

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology (Premium Insights)

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope 

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Biostimulants Market 

5.1. COVID-19 Landscape: Biostimulants Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

Chapter 6. Market Dynamics Analysis and Trends

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Biostimulants Market, By Form

8.1. Biostimulants Market, by Form, 2024-2034

8.1.1. Dry

8.1.1.1. Market Revenue and Forecast (2021-2034)

8.1.2. Liquid

8.1.2.1. Market Revenue and Forecast (2021-2034)

Chapter 9. Global Biostimulants Market, By Active Ingredient

9.1. Biostimulants Market, by Active Ingrediente, 2024-2034

9.1.1. Humic substances

9.1.1.1. Market Revenue and Forecast (2021-2034)

9.1.2. Seaweed extracts

9.1.2.1. Market Revenue and Forecast (2021-2034)

9.1.3. Microbial amendments

9.1.3.1. Market Revenue and Forecast (2021-2034)

9.1.4. Amino acids

9.1.4.1. Market Revenue and Forecast (2021-2034)

9.1.5. Others

9.1.5.1. Market Revenue and Forecast (2021-2034)

Chapter 10. Global Biostimulants Market, By Crop Type 

10.1. Biostimulants Market, by Crop Type, 2024-2034

10.1.1. Cereals & grains

10.1.1.1. Market Revenue and Forecast (2021-2034)

10.1.2. Fruits & vegetables

10.1.2.1. Market Revenue and Forecast (2021-2034)

10.1.3. Turf & ornamentals

10.1.3.1. Market Revenue and Forecast (2021-2034)

10.1.4. Oilseeds & pulses

10.1.4.1. Market Revenue and Forecast (2021-2034)

10.1.5. Others

10.1.5.1. Market Revenue and Forecast (2021-2034)

Chapter 11. Global Biostimulants Market, By Application 

11.1. Biostimulants Market, by Application, 2024-2034

11.1.1. Foliar Treatment

11.1.1.1. Market Revenue and Forecast (2021-2034)

11.1.2. Soil Treatment

11.1.2.1. Market Revenue and Forecast (2021-2034)

11.1.3. Seed Treatment

11.1.3.1. Market Revenue and Forecast (2021-2034)

Chapter 12. Global Biostimulants Market, Regional Estimates and Trend Forecast

12.1. North America

12.1.1. Market Revenue and Forecast, by Form (2021-2034)

12.1.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.1.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.1.4. Market Revenue and Forecast, by Application (2021-2034)

12.1.5. U.S.

12.1.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.1.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.1.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.1.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.1.6. Rest of North America

12.1.6.1. Market Revenue and Forecast, by Form (2021-2034)

12.1.6.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.1.6.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.1.6.4. Market Revenue and Forecast, by Application (2021-2034)

12.2. Europe

12.2.1. Market Revenue and Forecast, by Form (2021-2034)

12.2.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.2.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.2.4. Market Revenue and Forecast, by Application (2021-2034)

12.2.5. UK

12.2.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.2.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.2.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.2.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.2.6. Germany

12.2.6.1. Market Revenue and Forecast, by Form (2021-2034)

12.2.6.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.2.6.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.2.6.4. Market Revenue and Forecast, by Application (2021-2034)

12.2.7. France

12.2.7.1. Market Revenue and Forecast, by Form (2021-2034)

12.2.7.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.2.7.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.2.7.4. Market Revenue and Forecast, by Application (2021-2034)

12.2.8. Rest of Europe

12.2.8.1. Market Revenue and Forecast, by Form (2021-2034)

12.2.8.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.2.8.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.2.8.4. Market Revenue and Forecast, by Application (2021-2034)

12.3. APAC

12.3.1. Market Revenue and Forecast, by Form (2021-2034)

12.3.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.3.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.3.4. Market Revenue and Forecast, by Application (2021-2034)

12.3.5. India

12.3.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.3.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.3.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.3.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.3.6. China

12.3.6.1. Market Revenue and Forecast, by Form (2021-2034)

12.3.6.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.3.6.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.3.6.4. Market Revenue and Forecast, by Application (2021-2034)

12.3.7. Japan

12.3.7.1. Market Revenue and Forecast, by Form (2021-2034)

12.3.7.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.3.7.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.3.7.4. Market Revenue and Forecast, by Application (2021-2034)

12.3.8. Rest of APAC

12.3.8.1. Market Revenue and Forecast, by Form (2021-2034)

12.3.8.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.3.8.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.3.8.4. Market Revenue and Forecast, by Application (2021-2034)

12.4. MEA

12.4.1. Market Revenue and Forecast, by Form (2021-2034)

12.4.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.4.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.4.4. Market Revenue and Forecast, by Application (2021-2034)

12.4.5. GCC

12.4.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.4.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.4.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.4.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.4.6. North Africa

12.4.6.1. Market Revenue and Forecast, by Form (2021-2034)

12.4.6.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.4.6.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.4.6.4. Market Revenue and Forecast, by Application (2021-2034)

12.4.7. South Africa

12.4.7.1. Market Revenue and Forecast, by Form (2021-2034)

12.4.7.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.4.7.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.4.7.4. Market Revenue and Forecast, by Application (2021-2034)

12.4.8. Rest of MEA

12.4.8.1. Market Revenue and Forecast, by Form (2021-2034)

12.4.8.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.4.8.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.4.8.4. Market Revenue and Forecast, by Application (2021-2034)

12.5. Latin America

12.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.5.5. Brazil

12.5.5.1. Market Revenue and Forecast, by Form (2021-2034)

12.5.5.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.5.5.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.5.5.4. Market Revenue and Forecast, by Application (2021-2034)

12.5.6. Rest of LATAM

12.5.6.1. Market Revenue and Forecast, by Form (2021-2034)

12.5.6.2. Market Revenue and Forecast, by Active Ingredient (2021-2034)

12.5.6.3. Market Revenue and Forecast, by Crop Type (2021-2034)

12.5.6.4. Market Revenue and Forecast, by Application (2021-2034)

Chapter 13. Company Profiles

13.1. BASF SE

13.1.1. Company Overview

13.1.2. Product Offerings

13.1.3. Financial Performance

13.1.4. Recent Initiatives

13.2. UPL

13.2.1. Company Overview

13.2.2. Product Offerings

13.2.3. Financial Performance

13.2.4. Recent Initiatives

13.3. Gowan Group 

13.3.1. Company Overview

13.3.2. Product Offerings

13.3.3. Financial Performance

13.3.4. Recent Initiatives

13.4. ILSA S.p.A

13.4.1. Company Overview

13.4.2. Product Offerings

13.4.3. Financial Performance

13.4.4. Recent Initiatives

13.5. Haifa Group

13.5.1. Company Overview

13.5.2. Product Offerings

13.5.3. Financial Performance

13.5.4. Recent Initiatives

13.6. Rallis India Limited

13.6.1. Company Overview

13.6.2. Product Offerings

13.6.3. Financial Performance

13.6.4. Recent Initiatives

13.7. FMC Corporation

13.7.1. Company Overview

13.7.2. Product Offerings

13.7.3. Financial Performance

13.7.4. Recent Initiatives

13.8. Valagro S.p.A

13.8.1. Company Overview

13.8.2. Product Offerings

13.8.3. Financial Performance

13.8.4. Recent Initiatives

Chapter 14. Research Methodology

14.1. Primary Research

14.2. Secondary Research

14.3. Assumptions

Chapter 15. Appendix

15.1. About Us

15.2. Glossary of Terms