What is the probiotics food and cosmetics market size?

The global probiotics food and cosmetics market size was accounted at USD 70.34 billion in 2024 and it is expected to reach around USD 140.57 billion by 2034. Read More

What will be the CAGR of global probiotics food and cosmetics market?

The global probiotics food and cosmetics market is poised to grow at a CAGR of 7.17% from 2024 to 2034. Read More

Who are the prominent players operating in the probiotics food and cosmetics market?

The major players operating in the probiotics food and cosmetics market are Arla Foods, Inc., BioGaia AB, Chr. Hansen Holding A/S, Danone, Danisco A/S, General Mills Inc., i-Health Inc., Lallemand Inc., Lifeway Foods, Inc., Mother Dairy Fruit & Vegetable Pvt. Ltd., Kerry, Nestle S.A., Probi, Yakult Honsha Co., Ltd. and Others. Read More

Which are the driving factors of the probiotics food and cosmetics market?

The driving factors of the probiotics food and cosmetics market are the dietary enhancements incorporate tablets, containers, powders, fluids, and pills, which are advantageous types of meeting the everyday healthful prerequisites of the body Read More

Which region will lead the global probiotics food and cosmetics market?

Asia Pacific region will lead the global probiotics food and cosmetics market during the forecast period 2024 to 2034. Read More

Probiotics Food And Cosmetics Market Size, Share, and Trends 2024 to 2034

The global probiotics food and cosmetics market size accounted for USD 70.34 billion in 2024, grew to USD 75.38 billion in 2025 and is projected to surpass around USD 140.57 billion by 2034, representing a healthy CAGR of 7.17% between 2024 and 2034.

Last Updated : November 2024
Report Code : 2463
Category : Food and Beverages

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Probiotics Food and Cosmetics Market

5.1. COVID-19 Landscape: Probiotics Food and Cosmetics Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

Chapter 6. Market Dynamics Analysis and Trends

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Probiotics Food and Cosmetics Market, By Product

8.1. Probiotics Food and Cosmetics Market, by Product, 2021-2034

8.1.1 Probiotic Food & Beverages

8.1.1.1. Market Revenue and Forecast (2021-2034)

8.1.2. Probiotic Dietary Supplements

8.1.2.1. Market Revenue and Forecast (2021-2034)

8.1.3. Animal Feed Probiotics

8.1.3.1. Market Revenue and Forecast (2021-2034)

Chapter 9. Global Probiotics Food and Cosmetics Market, By Ingredients

9.1. Probiotics Food and Cosmetics Market, by Ingredients, 2021-2034

9.1.1. Bacteria

9.1.1.1. Market Revenue and Forecast (2021-2034)

9.1.2. Yeast

9.1.2.1. Market Revenue and Forecast (2021-2034)

Chapter 10. Global Probiotics Food and Cosmetics Market, By Distribution Channel

10.1. Probiotics Food and Cosmetics Market, by Distribution Channel, 2021-2034

10.1.1. Hypermarkets/Supermarkets

10.1.1.1. Market Revenue and Forecast (2021-2034)

10.1.2. Pharmacies/Drugstores

10.1.2.1. Market Revenue and Forecast (2021-2034)

10.1.3. Online Stores

10.1.3.1. Market Revenue and Forecast (2021-2034)

10.1.4. Others

10.1.4.1. Market Revenue and Forecast (2021-2034)

Chapter 11. Global Probiotics Food and Cosmetics Market, Regional Estimates and Trend Forecast

11.1. North America

11.1.1. Market Revenue and Forecast, by Product (2021-2034)

11.1.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.1.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.1.4. U.S.

11.1.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.1.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.1.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.1.5. Rest of North America

11.1.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.1.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.1.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.2. Europe

11.2.1. Market Revenue and Forecast, by Product (2021-2034)

11.2.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.2.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.2.4. UK

11.2.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.2.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.2.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.2.5. Germany

11.2.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.2.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.2.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.2.6. France

11.2.6.1. Market Revenue and Forecast, by Product (2021-2034)

11.2.6.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.2.6.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.2.7. Rest of Europe

11.2.7.1. Market Revenue and Forecast, by Product (2021-2034)

11.2.7.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.2.7.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.3. APAC

11.3.1. Market Revenue and Forecast, by Product (2021-2034)

11.3.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.3.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.3.4. India

11.3.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.3.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.3.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.3.5. China

11.3.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.3.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.3.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.3.6. Japan

11.3.6.1. Market Revenue and Forecast, by Product (2021-2034)

11.3.6.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.3.6.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.3.7. Rest of APAC

11.3.7.1. Market Revenue and Forecast, by Product (2021-2034)

11.3.7.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.3.7.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.4. MEA

11.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.4.4. GCC

11.4.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.4.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.4.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.4.5. North Africa

11.4.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.4.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.4.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.4.6. South Africa

11.4.6.1. Market Revenue and Forecast, by Product (2021-2034)

11.4.6.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.4.6.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.4.7. Rest of MEA

11.4.7.1. Market Revenue and Forecast, by Product (2021-2034)

11.4.7.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.4.7.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.5. Latin America

11.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.5.4. Brazil

11.5.4.1. Market Revenue and Forecast, by Product (2021-2034)

11.5.4.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.5.4.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

11.5.5. Rest of LATAM

11.5.5.1. Market Revenue and Forecast, by Product (2021-2034)

11.5.5.2. Market Revenue and Forecast, by Ingredients (2021-2034)

11.5.5.3. Market Revenue and Forecast, by Distribution Channel (2021-2034)

Chapter 12. Company Profiles

12.1. Arla Foods, Inc.

12.1.1. Company Overview

12.1.2. Product Offerings

12.1.3. Financial Performance

12.1.4. Recent Initiatives

12.2. BioGaia AB

12.2.1. Company Overview

12.2.2. Product Offerings

12.2.3. Financial Performance

12.2.4. Recent Initiatives

12.3. Chr. Hansen Holding A/S

12.3.1. Company Overview

12.3.2. Product Offerings

12.3.3. Financial Performance

12.3.4. Recent Initiatives

12.4. Danone

12.4.1. Company Overview

12.4.2. Product Offerings

12.4.3. Financial Performance

12.4.4. Recent Initiatives

12.5. Danisco A/S

12.5.1. Company Overview

12.5.2. Product Offerings

12.5.3. Financial Performance

12.5.4. Recent Initiatives

12.6. General Mills Inc.

12.6.1. Company Overview

12.6.2. Product Offerings

12.6.3. Financial Performance

12.6.4. Recent Initiatives

12.7. i-Health Inc.

12.7.1. Company Overview

12.7.2. Product Offerings

12.7.3. Financial Performance

12.7.4. Recent Initiatives

12.8. Lallemand Inc.

12.8.1. Company Overview

12.8.2. Product Offerings

12.8.3. Financial Performance

12.8.4. Recent Initiatives

12.9. Lifeway Foods, Inc.

12.9.1. Company Overview

12.9.2. Product Offerings

12.9.3. Financial Performance

12.9.4. Recent Initiatives

12.10. Mother Dairy Fruit & Vegetable Pvt. Ltd.

12.10.1. Company Overview

12.10.2. Product Offerings

12.10.3. Financial Performance

12.10.4. Recent Initiatives

Chapter 13. Research Methodology

13.1. Primary Research

13.2. Secondary Research

13.3. Assumptions

Chapter 14. Appendix

14.1. About Us

14.2. Glossary of Terms