Microbial Fermentation Technology Market Size, Share, and Trends 2024 to 2034

The global microbial fermentation market size is calculated at USD 36.29 billion in 2025 and is forecasted to reach around USD 62.01 billion by 2034, accelerating at a CAGR of 6.14% from 2025 to 2034. The Asia Pacific microbial fermentation market size surpassed USD 17.06 billion in 2025 and is expanding at a CAGR of 6.25% during the forecast period. The market sizing and forecasts are revenue-based (USD Million/Billion), with 2024 as the base year.

  • Last Updated : January 2025
  • Report Code : 2870
  • Category : Healthcare

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology (Premium Insights)

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Microbial Fermentation Technology Market 

5.1. COVID-19 Landscape: Microbial Fermentation Technology Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Microbial Fermentation Technology Market, By Application

8.1. Microbial Fermentation Technology Market, by Application

8.1.1. Enzymes

8.1.1.1. Market Revenue and Forecast

8.1.2. Probiotics Supplements

8.1.2.1. Market Revenue and Forecast

8.1.3. Monoclonal Antibodies

8.1.3.1. Market Revenue and Forecast

8.1.4. Biosimilars

8.1.4.1. Market Revenue and Forecast

8.1.5. Antibiotics

8.1.5.1. Market Revenue and Forecast

8.1.6. Vaccines

8.1.6.1. Market Revenue and Forecast

8.1.7. Recombinant Proteins

8.1.7.1. Market Revenue and Forecast

8.1.8. Small Molecules

8.1.8.1. Market Revenue and Forecast

Chapter 9. Global Microbial Fermentation Technology Market, By End-User

9.1. Microbial Fermentation Technology Market, by End-User

9.1.1. Bio-Pharmaceutical Companies

9.1.1.1. Market Revenue and Forecast

9.1.2. CMOs & CDMOs

9.1.2.1. Market Revenue and Forecast

9.1.3. Contract Research Organizations (CROs)

9.1.3.1. Market Revenue and Forecast

9.1.4. Academic & Research Institutes

9.1.4.1. Market Revenue and Forecast

Chapter 10. Global Microbial Fermentation Technology Market, Regional Estimates and Trend Forecast

10.1. North America

10.1.1. Market Revenue and Forecast, by Application

10.1.2. Market Revenue and Forecast, by End-User

10.1.3. U.S.

10.1.3.1. Market Revenue and Forecast, by Application

10.1.3.2. Market Revenue and Forecast, by End-User

10.1.4. Rest of North America

10.1.4.1. Market Revenue and Forecast, by Application

10.1.4.2. Market Revenue and Forecast, by End-User

10.2. Europe

10.2.1. Market Revenue and Forecast, by Application

10.2.2. Market Revenue and Forecast, by End-User

10.2.3. UK

10.2.3.1. Market Revenue and Forecast, by Application

10.2.3.2. Market Revenue and Forecast, by End-User

10.2.4. Germany

10.2.4.1. Market Revenue and Forecast, by Application

10.2.4.2. Market Revenue and Forecast, by End-User

10.2.5. France

10.2.5.1. Market Revenue and Forecast, by Application

10.2.5.2. Market Revenue and Forecast, by End-User

10.2.6. Rest of Europe

10.2.6.1. Market Revenue and Forecast, by Application

10.2.6.2. Market Revenue and Forecast, by End-User

10.3. APAC

10.3.1. Market Revenue and Forecast, by Application

10.3.2. Market Revenue and Forecast, by End-User

10.3.3. India

10.3.3.1. Market Revenue and Forecast, by Application

10.3.3.2. Market Revenue and Forecast, by End-User

10.3.4. China

10.3.4.1. Market Revenue and Forecast, by Application

10.3.4.2. Market Revenue and Forecast, by End-User

10.3.5. Japan

10.3.5.1. Market Revenue and Forecast, by Application

10.3.5.2. Market Revenue and Forecast, by End-User

10.3.6. Rest of APAC

10.3.6.1. Market Revenue and Forecast, by Application

10.3.6.2. Market Revenue and Forecast, by End-User

10.4. MEA

10.4.1. Market Revenue and Forecast, by Application

10.4.2. Market Revenue and Forecast, by End-User

10.4.3. GCC

10.4.3.1. Market Revenue and Forecast, by Application

10.4.3.2. Market Revenue and Forecast, by End-User

10.4.4. North Africa

10.4.4.1. Market Revenue and Forecast, by Application

10.4.4.2. Market Revenue and Forecast, by End-User

10.4.5. South Africa

10.4.5.1. Market Revenue and Forecast, by Application

10.4.5.2. Market Revenue and Forecast, by End-User

10.4.6. Rest of MEA

10.4.6.1. Market Revenue and Forecast, by Application

10.4.6.2. Market Revenue and Forecast, by End-User

10.5. Latin America

10.5.1. Market Revenue and Forecast, by Application

10.5.2. Market Revenue and Forecast, by End-User

10.5.3. Brazil

10.5.3.1. Market Revenue and Forecast, by Application

10.5.3.2. Market Revenue and Forecast, by End-User

10.5.4. Rest of LATAM

10.5.4.1. Market Revenue and Forecast, by Application

10.5.4.2. Market Revenue and Forecast, by End-User

Chapter 11. Company Profiles

11.1. Abolis Biotechnologies

11.1.1. Company Overview

11.1.2. Product Offerings

11.1.3. Financial Performance

11.1.4. Recent Initiatives

11.2. ABPDU

11.2.1. Company Overview

11.2.2. Product Offerings

11.2.3. Financial Performance

11.2.4. Recent Initiatives

11.3. AGC Biologics

11.3.1. Company Overview

11.3.2. Product Offerings

11.3.3. Financial Performance

11.3.4. Recent Initiatives

11.4. Bio-CAT Microbials

11.4.1. Company Overview

11.4.2. Product Offerings

11.4.3. Financial Performance

11.4.4. Recent Initiatives

11.5. Bio-Technical Resources

11.5.1. Company Overview

11.5.2. Product Offerings

11.5.3. Financial Performance

11.5.4. Recent Initiatives

11.6. Biocatalysts

11.6.1. Company Overview

11.6.2. Product Offerings

11.6.3. Financial Performance

11.6.4. Recent Initiatives

11.7. Bluestem Biosciences

11.7.1. Company Overview

11.7.2. Product Offerings

11.7.3. Financial Performance

11.7.4. Recent Initiatives

11.8. EKF Diagnostics

11.8.1. Company Overview

11.8.2. Product Offerings

11.8.3. Financial Performance

11.8.4. Recent Initiatives

11.9. Fujifilm Diosynth

11.9.1. Company Overview

11.9.2. Product Offerings

11.9.3. Financial Performance

11.9.4. Recent Initiatives

11.10. Microbial Discovery Group

11.10.1. Company Overview

11.10.2. Product Offerings

11.10.3. Financial Performance

11.10.4. Recent Initiatives

Chapter 12. Research Methodology

12.1. Primary Research

12.2. Secondary Research

12.3. Assumptions

Chapter 13. Appendix

13.1. About Us

13.2. Glossary of Terms

For questions or customization requests, please reach out to us at sales@precedenceresearch.com

Frequently Asked Questions

The global microbial fermentation technology market size is expected to increase USD 62.01 billion by 2034 from USD 34.17 billion in 2024.

The global microbial fermentation technology market will register growth rate of 6.14% between 2025 and 2034.

The major players operating in the microbial fermentation technology market are Abolis Biotechnologies, ABPDU, AGC Biologics, Bio-CAT Microbials, Bio-Technical Resources, Biocatalysts, Bluestem Biosciences, EKF Diagnostics, Fujifilm Diosynth, Microbial Discovery Group, Osprey Biotechnics, Wisconsin BioProducts, Scientific Protein Laboratories, Zero Acre Farms, Zea2 Bioworks, Hoffmann-La Roche AG, Koninklijke DSM NV, Biocon Ltd., BioVectra Inc., TerraVia Holdings Inc., United Breweries Ltd., and Others.

The driving factors of the microbial fermentation technology market are the rising prevalence of infectious disease, increasing demand for biofuels.

Asia Pacific region will lead the global microbial fermentation technology market during the forecast period 2025 to 2034.

Ask For Sample

No cookie-cutter, only authentic analysis – take the 1st step to become a Precedence Research client