Microbial Fermentation Technology Market Size, Share, and Trends 2024 to 2033

Microbial Fermentation Technology Market (By Application: Enzymes, Probiotics Supplements, Monoclonal Antibodies, Biosimilars, Antibiotics, Vaccines, Recombinant Proteins, Small Molecules; By End-User: Bio-Pharmaceutical Companies, CMOs & CDMOs, Contract Research Organizations (CROs), Academic & Research Institutes) - Global Industry Analysis, Size, Share, Growth, Trends, Regional Outlook, and Forecast 2024-2033

  • Last Updated : July 2024
  • Report Code : 2870
  • Category : Healthcare

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology (Premium Insights)

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Microbial Fermentation Technology Market 

5.1. COVID-19 Landscape: Microbial Fermentation Technology Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Microbial Fermentation Technology Market, By Application

8.1. Microbial Fermentation Technology Market, by Application, 2024-2033

8.1.1. Enzymes

8.1.1.1. Market Revenue and Forecast (2021-2033)

8.1.2. Probiotics Supplements

8.1.2.1. Market Revenue and Forecast (2021-2033)

8.1.3. Monoclonal Antibodies

8.1.3.1. Market Revenue and Forecast (2021-2033)

8.1.4. Biosimilars

8.1.4.1. Market Revenue and Forecast (2021-2033)

8.1.5. Antibiotics

8.1.5.1. Market Revenue and Forecast (2021-2033)

8.1.6. Vaccines

8.1.6.1. Market Revenue and Forecast (2021-2033)

8.1.7. Recombinant Proteins

8.1.7.1. Market Revenue and Forecast (2021-2033)

8.1.8. Small Molecules

8.1.8.1. Market Revenue and Forecast (2021-2033)

Chapter 9. Global Microbial Fermentation Technology Market, By End-User

9.1. Microbial Fermentation Technology Market, by End-User, 2024-2033

9.1.1. Bio-Pharmaceutical Companies

9.1.1.1. Market Revenue and Forecast (2021-2033)

9.1.2. CMOs & CDMOs

9.1.2.1. Market Revenue and Forecast (2021-2033)

9.1.3. Contract Research Organizations (CROs)

9.1.3.1. Market Revenue and Forecast (2021-2033)

9.1.4. Academic & Research Institutes

9.1.4.1. Market Revenue and Forecast (2021-2033)

Chapter 10. Global Microbial Fermentation Technology Market, Regional Estimates and Trend Forecast

10.1. North America

10.1.1. Market Revenue and Forecast, by Application (2021-2033)

10.1.2. Market Revenue and Forecast, by End-User (2021-2033)

10.1.3. U.S.

10.1.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.1.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.1.4. Rest of North America

10.1.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.1.4.2. Market Revenue and Forecast, by End-User (2021-2033)

10.2. Europe

10.2.1. Market Revenue and Forecast, by Application (2021-2033)

10.2.2. Market Revenue and Forecast, by End-User (2021-2033)

10.2.3. UK

10.2.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.2.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.2.4. Germany

10.2.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.2.4.2. Market Revenue and Forecast, by End-User (2021-2033)

10.2.5. France

10.2.5.1. Market Revenue and Forecast, by Application (2021-2033)

10.2.5.2. Market Revenue and Forecast, by End-User (2021-2033)

10.2.6. Rest of Europe

10.2.6.1. Market Revenue and Forecast, by Application (2021-2033)

10.2.6.2. Market Revenue and Forecast, by End-User (2021-2033)

10.3. APAC

10.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.3.3. India

10.3.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.3.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.3.4. China

10.3.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.3.4.2. Market Revenue and Forecast, by End-User (2021-2033)

10.3.5. Japan

10.3.5.1. Market Revenue and Forecast, by Application (2021-2033)

10.3.5.2. Market Revenue and Forecast, by End-User (2021-2033)

10.3.6. Rest of APAC

10.3.6.1. Market Revenue and Forecast, by Application (2021-2033)

10.3.6.2. Market Revenue and Forecast, by End-User (2021-2033)

10.4. MEA

10.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.4.2. Market Revenue and Forecast, by End-User (2021-2033)

10.4.3. GCC

10.4.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.4.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.4.4. North Africa

10.4.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.4.4.2. Market Revenue and Forecast, by End-User (2021-2033)

10.4.5. South Africa

10.4.5.1. Market Revenue and Forecast, by Application (2021-2033)

10.4.5.2. Market Revenue and Forecast, by End-User (2021-2033)

10.4.6. Rest of MEA

10.4.6.1. Market Revenue and Forecast, by Application (2021-2033)

10.4.6.2. Market Revenue and Forecast, by End-User (2021-2033)

10.5. Latin America

10.5.1. Market Revenue and Forecast, by Application (2021-2033)

10.5.2. Market Revenue and Forecast, by End-User (2021-2033)

10.5.3. Brazil

10.5.3.1. Market Revenue and Forecast, by Application (2021-2033)

10.5.3.2. Market Revenue and Forecast, by End-User (2021-2033)

10.5.4. Rest of LATAM

10.5.4.1. Market Revenue and Forecast, by Application (2021-2033)

10.5.4.2. Market Revenue and Forecast, by End-User (2021-2033)

Chapter 11. Company Profiles

11.1. Abolis Biotechnologies

11.1.1. Company Overview

11.1.2. Product Offerings

11.1.3. Financial Performance

11.1.4. Recent Initiatives

11.2. ABPDU

11.2.1. Company Overview

11.2.2. Product Offerings

11.2.3. Financial Performance

11.2.4. Recent Initiatives

11.3. AGC Biologics

11.3.1. Company Overview

11.3.2. Product Offerings

11.3.3. Financial Performance

11.3.4. Recent Initiatives

11.4. Bio-CAT Microbials

11.4.1. Company Overview

11.4.2. Product Offerings

11.4.3. Financial Performance

11.4.4. Recent Initiatives

11.5. Bio-Technical Resources

11.5.1. Company Overview

11.5.2. Product Offerings

11.5.3. Financial Performance

11.5.4. Recent Initiatives

11.6. Biocatalysts

11.6.1. Company Overview

11.6.2. Product Offerings

11.6.3. Financial Performance

11.6.4. Recent Initiatives

11.7. Bluestem Biosciences

11.7.1. Company Overview

11.7.2. Product Offerings

11.7.3. Financial Performance

11.7.4. Recent Initiatives

11.8. EKF Diagnostics

11.8.1. Company Overview

11.8.2. Product Offerings

11.8.3. Financial Performance

11.8.4. Recent Initiatives

11.9. Fujifilm Diosynth

11.9.1. Company Overview

11.9.2. Product Offerings

11.9.3. Financial Performance

11.9.4. Recent Initiatives

11.10. Microbial Discovery Group

11.10.1. Company Overview

11.10.2. Product Offerings

11.10.3. Financial Performance

11.10.4. Recent Initiatives

Chapter 12. Research Methodology

12.1. Primary Research

12.2. Secondary Research

12.3. Assumptions

Chapter 13. Appendix

13.1. About Us

13.2. Glossary of Terms

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Frequently Asked Questions

The global microbial fermentation technology market size is expected to increase USD 58.72 billion by 2033 from USD 32.18 billion in 2023.

The global microbial fermentation technology market will register growth rate of 6.2% between 2024 and 2033.

The major players operating in the microbial fermentation technology market are Abolis Biotechnologies, ABPDU, AGC Biologics, Bio-CAT Microbials, Bio-Technical Resources, Biocatalysts, Bluestem Biosciences, EKF Diagnostics, Fujifilm Diosynth, Microbial Discovery Group, Osprey Biotechnics, Wisconsin BioProducts, Scientific Protein Laboratories, Zero Acre Farms, Zea2 Bioworks, Hoffmann-La Roche AG, Koninklijke DSM NV, Biocon Ltd., BioVectra Inc., TerraVia Holdings Inc., United Breweries Ltd., and Others.

The driving factors of the microbial fermentation technology market are the rising prevalence of infectious disease, increasing demand for biofuels.

North America region will lead the global microbial fermentation technology market during the forecast period 2024 to 2033.

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