Tortilla Bread Market Size, Share, and Trends 2024 to 2034

The global tortilla bread market size is calculated at USD 28.71 billion in 2025 and is forecasted to reach around USD 42.79 billion by 2034, accelerating at a CAGR of 4.54% from 2025 to 2034. The North America tortilla bread market size surpassed USD 11.53 billion in 2024 and is expanding at a CAGR of 4.66% during the forecast period. The market sizing and forecasts are revenue-based (USD Million/Billion), with 2024 as the base year.

  • Last Updated : February 2025
  • Report Code : 4018
  • Category : Food and Beverages

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology (Premium Insights)

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope 

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Tortilla Bread Market 

5.1. COVID-19 Landscape: Tortilla Bread Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Tortilla Bread Market, By Ingredients

8.1. Tortilla Bread Market Revenue and Volume Forecast, by Ingredients

8.1.1. Wheat

8.1.1.1. Market Revenue and Volume Forecast

8.1.2. Corn

8.1.2.1. Market Revenue and Volume Forecast

Chapter 9. Global Tortilla Bread Market, By Processing Type

9.1. Tortilla Bread Market Revenue and Volume Forecast, by Processing Type

9.1.1. Fresh

9.1.1.1. Market Revenue and Volume Forecast

9.1.2. Frozen

9.1.2.1. Market Revenue and Volume Forecast

Chapter 10. Global Tortilla Bread Market, By Product Type 

10.1. Tortilla Bread Market Revenue and Volume Forecast, by Product Type

10.1.1. Tortilla Chips

10.1.1.1. Market Revenue and Volume Forecast

10.1.2. Taco Shells

10.1.2.1. Market Revenue and Volume Forecast

10.1.3. Tostadas

10.1.3.1. Market Revenue and Volume Forecast

10.1.4. Flour Tortillas

10.1.4.1. Market Revenue and Volume Forecast

10.1.5. Corn Tortillas

10.1.5.1. Market Revenue and Volume Forecast

Chapter 11. Global Tortilla Bread Market, By Distribution Channel 

11.1. Tortilla Bread Market Revenue and Volume Forecast, by Distribution Channel

11.1.1. Hypermarkets/Supermarkets

11.1.1.1. Market Revenue and Volume Forecast

11.1.2. Specialty Stores

11.1.2.1. Market Revenue and Volume Forecast

11.1.3. Online

11.1.3.1. Market Revenue and Volume Forecast

Chapter 12. Global Tortilla Bread Market, Regional Estimates and Trend Forecast

12.1. North America

12.1.1. Market Revenue and Volume Forecast, by Ingredients

12.1.2. Market Revenue and Volume Forecast, by Processing Type

12.1.3. Market Revenue and Volume Forecast, by Product Type

12.1.4. Market Revenue and Volume Forecast, by Distribution Channel

12.1.5. U.S.

12.1.5.1. Market Revenue and Volume Forecast, by Ingredients

12.1.5.2. Market Revenue and Volume Forecast, by Processing Type

12.1.5.3. Market Revenue and Volume Forecast, by Product Type

12.1.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.1.6. Rest of North America

12.1.6.1. Market Revenue and Volume Forecast, by Ingredients

12.1.6.2. Market Revenue and Volume Forecast, by Processing Type

12.1.6.3. Market Revenue and Volume Forecast, by Product Type

12.1.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2. Europe

12.2.1. Market Revenue and Volume Forecast, by Ingredients

12.2.2. Market Revenue and Volume Forecast, by Processing Type

12.2.3. Market Revenue and Volume Forecast, by Product Type

12.2.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.5. UK

12.2.5.1. Market Revenue and Volume Forecast, by Ingredients

12.2.5.2. Market Revenue and Volume Forecast, by Processing Type

12.2.5.3. Market Revenue and Volume Forecast, by Product Type

12.2.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.6. Germany

12.2.6.1. Market Revenue and Volume Forecast, by Ingredients

12.2.6.2. Market Revenue and Volume Forecast, by Processing Type

12.2.6.3. Market Revenue and Volume Forecast, by Product Type

12.2.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.7. France

12.2.7.1. Market Revenue and Volume Forecast, by Ingredients

12.2.7.2. Market Revenue and Volume Forecast, by Processing Type

12.2.7.3. Market Revenue and Volume Forecast, by Product Type

12.2.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.8. Rest of Europe

12.2.8.1. Market Revenue and Volume Forecast, by Ingredients

12.2.8.2. Market Revenue and Volume Forecast, by Processing Type

12.2.8.3. Market Revenue and Volume Forecast, by Product Type

12.2.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3. APAC

12.3.1. Market Revenue and Volume Forecast, by Ingredients

12.3.2. Market Revenue and Volume Forecast, by Processing Type

12.3.3. Market Revenue and Volume Forecast, by Product Type

12.3.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.5. India

12.3.5.1. Market Revenue and Volume Forecast, by Ingredients

12.3.5.2. Market Revenue and Volume Forecast, by Processing Type

12.3.5.3. Market Revenue and Volume Forecast, by Product Type

12.3.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.6. China

12.3.6.1. Market Revenue and Volume Forecast, by Ingredients

12.3.6.2. Market Revenue and Volume Forecast, by Processing Type

12.3.6.3. Market Revenue and Volume Forecast, by Product Type

12.3.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.7. Japan

12.3.7.1. Market Revenue and Volume Forecast, by Ingredients

12.3.7.2. Market Revenue and Volume Forecast, by Processing Type

12.3.7.3. Market Revenue and Volume Forecast, by Product Type

12.3.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.8. Rest of APAC

12.3.8.1. Market Revenue and Volume Forecast, by Ingredients

12.3.8.2. Market Revenue and Volume Forecast, by Processing Type

12.3.8.3. Market Revenue and Volume Forecast, by Product Type

12.3.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4. MEA

12.4.1. Market Revenue and Volume Forecast, by Ingredients

12.4.2. Market Revenue and Volume Forecast, by Processing Type

12.4.3. Market Revenue and Volume Forecast, by Product Type

12.4.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.5. GCC

12.4.5.1. Market Revenue and Volume Forecast, by Ingredients

12.4.5.2. Market Revenue and Volume Forecast, by Processing Type

12.4.5.3. Market Revenue and Volume Forecast, by Product Type

12.4.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.6. North Africa

12.4.6.1. Market Revenue and Volume Forecast, by Ingredients

12.4.6.2. Market Revenue and Volume Forecast, by Processing Type

12.4.6.3. Market Revenue and Volume Forecast, by Product Type

12.4.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.7. South Africa

12.4.7.1. Market Revenue and Volume Forecast, by Ingredients

12.4.7.2. Market Revenue and Volume Forecast, by Processing Type

12.4.7.3. Market Revenue and Volume Forecast, by Product Type

12.4.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.8. Rest of MEA

12.4.8.1. Market Revenue and Volume Forecast, by Ingredients

12.4.8.2. Market Revenue and Volume Forecast, by Processing Type

12.4.8.3. Market Revenue and Volume Forecast, by Product Type

12.4.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5. Latin America

12.5.1. Market Revenue and Volume Forecast, by Ingredients

12.5.2. Market Revenue and Volume Forecast, by Processing Type

12.5.3. Market Revenue and Volume Forecast, by Product Type

12.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5.5. Brazil

12.5.5.1. Market Revenue and Volume Forecast, by Ingredients

12.5.5.2. Market Revenue and Volume Forecast, by Processing Type

12.5.5.3. Market Revenue and Volume Forecast, by Product Type

12.5.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5.6. Rest of LATAM

12.5.6.1. Market Revenue and Volume Forecast, by Ingredients

12.5.6.2. Market Revenue and Volume Forecast, by Processing Type

12.5.6.3. Market Revenue and Volume Forecast, by Product Type

12.5.6.4. Market Revenue and Volume Forecast, by Distribution Channel

Chapter 13. Company Profiles

13.1. Grupo Bimbo SAB de CV

13.1.1. Company Overview

13.1.2. Product Offerings

13.1.3. Financial Performance

13.1.4. Recent Initiatives

13.2. General Mills

13.2.1. Company Overview

13.2.2. Product Offerings

13.2.3. Financial Performance

13.2.4. Recent Initiatives

13.3. Aranda's Tortilla Company Inc.

13.3.1. Company Overview

13.3.2. Product Offerings

13.3.3. Financial Performance

13.3.4. Recent Initiatives

13.4. Ole Mexican Foods Inc

13.4.1. Company Overview

13.4.2. Product Offerings

13.4.3. Financial Performance

13.4.4. Recent Initiatives

13.5. Easy Foods Inc.

13.5.1. Company Overview

13.5.2. Product Offerings

13.5.3. Financial Performance

13.5.4. Recent Initiatives

13.6. Gruma SAB de CV

13.6.1. Company Overview

13.6.2. Product Offerings

13.6.3. Financial Performance

13.6.4. Recent Initiatives

13.7. PepsiCo Inc.

13.7.1. Company Overview

13.7.2. Product Offerings

13.7.3. Financial Performance

13.7.4. Recent Initiatives

13.8. La Tortilla Factory

13.8.1. Company Overview

13.8.2. Product Offerings

13.8.3. Financial Performance

13.8.4. Recent Initiatives

13.9. Catallia Mexican Foods

13.9.1. Company Overview

13.9.2. Product Offerings

13.9.3. Financial Performance

13.9.4. Recent Initiatives

13.10. Tyson Foods Inc.

13.10.1. Company Overview

13.10.2. Product Offerings

13.10.3. Financial Performance

13.10.4. Recent Initiatives

Chapter 14. Research Methodology

14.1. Primary Research

14.2. Secondary Research

14.3. Assumptions

Chapter 15. Appendix

15.1. About Us

15.2. Glossary of Terms

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Frequently Asked Questions

The global tortilla bread market size is expected to increase USD 42.79 billion by 2034 from USD 27.46 billion in 2024.

The global tortilla bread market will register growth rate of 4.54% between 2025 and 2034.

The major players operating in the tortilla bread market are Grupo Bimbo SAB de CV, General Mills, Aranda's Tortilla Company Inc., Ole Mexican Foods Inc, Easy Foods Inc., Gruma SAB de CV, PepsiCo Inc., La Tortilla Factory, Catallia Mexican Foods, Tyson Foods Inc., Azteca Foods Inc.,and Others.

The driving factors of the tortilla bread market are the increasing diversity in culinary preferences and rise in demand for convenient and healthy food options.

North America region will lead the global tortilla bread market during the forecast period 2025 to 2034.

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