Pulse Ingredients Market Size, Share, and Trends 2024 to 2034

The global pulse ingredients market size is calculated at USD 23.19 billion in 2025 and is forecasted to reach around USD 30.55 billion by 2034, accelerating at a CAGR of 3.11% from 2025 to 2034. The Asia Pacific pulse ingredients market size surpassed USD 7.88 billion in 2025 and is expanding at a CAGR of 3.31% during the forecast period. The market sizing and forecasts are revenue-based (USD Million/Billion), with 2024 as the base year.

  • Last Updated : February 2025
  • Report Code : 4454
  • Category : Food and Beverages

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope 

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Pulse Ingredients Market 

5.1. COVID-19 Landscape: Pulse Ingredients Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Pulse Ingredients Market, By Source

8.1. Pulse Ingredients Market Revenue and Volume, by Source

8.1.1 Lentils

8.1.1.1. Market Revenue and Volume Forecast

8.1.2. Peas

8.1.2.1. Market Revenue and Volume Forecast

8.1.3. Chickpeas

8.1.3.1. Market Revenue and Volume Forecast

8.1.4. Beans

8.1.4.1. Market Revenue and Volume Forecast

Chapter 9. Global Pulse Ingredients Market, By Application

9.1. Pulse Ingredients Market Revenue and Volume, by Application

9.1.1. Food & Beverage

9.1.1.1. Market Revenue and Volume Forecast

9.1.2. Feed

9.1.2.1. Market Revenue and Volume Forecast

9.1.3. Others

9.1.3.1. Market Revenue and Volume Forecast

Chapter 10. Global Pulse Ingredients Market, By Type 

10.1. Pulse Ingredients Market Revenue and Volume, by Type

10.1.1. Pulse Flour

10.1.1.1. Market Revenue and Volume Forecast

10.1.2. Pulse Starch

10.1.2.1. Market Revenue and Volume Forecast

10.1.3. Pulse Protein

10.1.3.1. Market Revenue and Volume Forecast

10.1.4. Pulse Fiber & Grits

10.1.4.1. Market Revenue and Volume Forecast

Chapter 11. Global Pulse Ingredients Market, Regional Estimates and Trend Forecast

11.1. North America

11.1.1. Market Revenue and Volume Forecast, by Source

11.1.2. Market Revenue and Volume Forecast, by Application

11.1.3. Market Revenue and Volume Forecast, by Type

11.1.4. U.S.

11.1.4.1. Market Revenue and Volume Forecast, by Source

11.1.4.2. Market Revenue and Volume Forecast, by Application

11.1.4.3. Market Revenue and Volume Forecast, by Type

11.1.5. Rest of North America

11.1.5.1. Market Revenue and Volume Forecast, by Source

11.1.5.2. Market Revenue and Volume Forecast, by Application

11.1.5.3. Market Revenue and Volume Forecast, by Type

11.2. Europe

11.2.1. Market Revenue and Volume Forecast, by Source

11.2.2. Market Revenue and Volume Forecast, by Application

11.2.3. Market Revenue and Volume Forecast, by Type

11.2.4. UK

11.2.4.1. Market Revenue and Volume Forecast, by Source

11.2.4.2. Market Revenue and Volume Forecast, by Application

11.2.4.3. Market Revenue and Volume Forecast, by Type

11.2.5. Germany

11.2.5.1. Market Revenue and Volume Forecast, by Source

11.2.5.2. Market Revenue and Volume Forecast, by Application

11.2.5.3. Market Revenue and Volume Forecast, by Type

11.2.6. France

11.2.6.1. Market Revenue and Volume Forecast, by Source

11.2.6.2. Market Revenue and Volume Forecast, by Application

11.2.6.3. Market Revenue and Volume Forecast, by Type

11.2.7. Rest of Europe

11.2.7.1. Market Revenue and Volume Forecast, by Source

11.2.7.2. Market Revenue and Volume Forecast, by Application

11.2.7.3. Market Revenue and Volume Forecast, by Type

11.3. APAC

11.3.1. Market Revenue and Volume Forecast, by Source

11.3.2. Market Revenue and Volume Forecast, by Application

11.3.3. Market Revenue and Volume Forecast, by Type

11.3.4. India

11.3.4.1. Market Revenue and Volume Forecast, by Source

11.3.4.2. Market Revenue and Volume Forecast, by Application

11.3.4.3. Market Revenue and Volume Forecast, by Type

11.3.5. China

11.3.5.1. Market Revenue and Volume Forecast, by Source

11.3.5.2. Market Revenue and Volume Forecast, by Application

11.3.5.3. Market Revenue and Volume Forecast, by Type

11.3.6. Japan

11.3.6.1. Market Revenue and Volume Forecast, by Source

11.3.6.2. Market Revenue and Volume Forecast, by Application

11.3.6.3. Market Revenue and Volume Forecast, by Type

11.3.7. Rest of APAC

11.3.7.1. Market Revenue and Volume Forecast, by Source

11.3.7.2. Market Revenue and Volume Forecast, by Application

11.3.7.3. Market Revenue and Volume Forecast, by Type

11.4. MEA

11.4.1. Market Revenue and Volume Forecast, by Source

11.4.2. Market Revenue and Volume Forecast, by Application

11.4.3. Market Revenue and Volume Forecast, by Type

11.4.4. GCC

11.4.4.1. Market Revenue and Volume Forecast, by Source

11.4.4.2. Market Revenue and Volume Forecast, by Application

11.4.4.3. Market Revenue and Volume Forecast, by Type

11.4.5. North Africa

11.4.5.1. Market Revenue and Volume Forecast, by Source

11.4.5.2. Market Revenue and Volume Forecast, by Application

11.4.5.3. Market Revenue and Volume Forecast, by Type

11.4.6. South Africa

11.4.6.1. Market Revenue and Volume Forecast, by Source

11.4.6.2. Market Revenue and Volume Forecast, by Application

11.4.6.3. Market Revenue and Volume Forecast, by Type

11.4.7. Rest of MEA

11.4.7.1. Market Revenue and Volume Forecast, by Source

11.4.7.2. Market Revenue and Volume Forecast, by Application

11.4.7.3. Market Revenue and Volume Forecast, by Type

11.5. Latin America

11.5.1. Market Revenue and Volume Forecast, by Source

11.5.2. Market Revenue and Volume Forecast, by Application

11.5.3. Market Revenue and Volume Forecast, by Type

11.5.4. Brazil

11.5.4.1. Market Revenue and Volume Forecast, by Source

11.5.4.2. Market Revenue and Volume Forecast, by Application

11.5.4.3. Market Revenue and Volume Forecast, by Type

11.5.5. Rest of LATAM

11.5.5.1. Market Revenue and Volume Forecast, by Source

11.5.5.2. Market Revenue and Volume Forecast, by Application

11.5.5.3. Market Revenue and Volume Forecast, by Type

Chapter 12. Company Profiles

12.1. Roquette Freres

12.1.1. Company Overview

12.1.2. Product Offerings

12.1.3. Financial Performance

12.1.4. Recent Initiatives

12.2. ADM

12.2.1. Company Overview

12.2.2. Product Offerings

12.2.3. Financial Performance

12.2.4. Recent Initiatives

12.3. Emsland Group

12.3.1. Company Overview

12.3.2. Product Offerings

12.3.3. Financial Performance

12.3.4. Recent Initiatives

12.4. The Scoular Company

12.4.1. Company Overview

12.4.2. Product Offerings

12.4.3. Financial Performance

12.4.4. Recent Initiatives

12.5. Anchor Ingredients

12.5.1. Company Overview

12.5.2. Product Offerings

12.5.3. Financial Performance

12.5.4. Recent Initiatives

12.6. Batory Foods

12.6.1. Company Overview

12.6.2. Product Offerings

12.6.3. Financial Performance

12.6.4. Recent Initiatives

12.7. Dakota Ingredients

12.7.1. Company Overview

12.7.2. Product Offerings

12.7.3. Financial Performance

12.7.4. Recent Initiatives

12.8. Cargill

12.8.1. Company Overview

12.8.2. Product Offerings

12.8.3. Financial Performance

12.8.4. Recent Initiatives

12.9. Diefenbaker Spice & Pulse

12.9.1. Company Overview

12.9.2. Product Offerings

12.9.3. Financial Performance

12.9.4. Recent Initiatives

12.10. Cosucra

12.10.1. Company Overview

12.10.2. Product Offerings

12.10.3. Financial Performance

12.10.4. Recent Initiatives

Chapter 13. Research Methodology

13.1. Primary Research

13.2. Secondary Research

13.3. Assumptions

Chapter 14. Appendix

14.1. About Us

14.2. Glossary of Terms

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Frequently Asked Questions

The global pulse ingredients market size is expected to increase USD 30.55 billion by 2034 from USD 22.48 billion in 2024.

The global pulse ingredients market will register growth rate of 3.11% between 2025 and 2034.

The major players operating in the pulse ingredients market are Roquette Freres, ADM, Emsland Group, The Scoular Company, Anchor Ingredients, Batory Foods, Dakota Ingredients, Cargill, Diefenbaker Spice and Pulse, Cosucra, Vestkorn, AM Nutrition, Avena Foods, HUA THAI, Aminola, Herba Ingredients, NutriPea, Ebro Ingredients, Ingredion Inc., Emsland Group, Coscura; Puris, Axiom Foods, Inc., AGT Food and Ingredients and Others.

The driving factors of the pulse ingredients market are the rising consumer inclination toward nutritious food products and rising consumer preference for nutritious food products.

Asia Pacific region will lead the global pulse ingredients market during the forecast period 2025 to 2034.

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