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Livestock and Meat Market Size, Share, and Trends 2024 to 2034

The global livestock and meat market size is calculated at USD 1.39 Trillion in 2025 and is forecasted to reach around USD 1.60 Trillion by 2034, accelerating at a CAGR of 1.58% from 2025 to 2034. The North America market size surpassed USD 479.5 billion in 2024 and is expanding at a CAGR of 1.73% during the forecast period. The market sizing and forecasts are revenue-based (USD Trillion/Billion), with 2024 as the base year.

  • Last Updated : March 2025
  • Report Code : 5639
  • Category : Food and Beverages

Chapter 1. Introduction

1.1. Research Objective
1.2. Scope of the Study
1.3. Definition

Chapter 2. Research Methodology

2.1. Research Approach
2.2. Data Sources
2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope

4.1. Introduction
4.2. Market Classification and Scope
4.3. Industry Value Chain Analysis
4.3.1. Raw Material Procurement Analysis 
4.3.2. Sales and Distribution Channel Analysis
4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Livestock and Meat Market

5.1. COVID-19 Landscape: Livestock and Meat Industry Impact
5.2. COVID 19 - Impact Assessment for the Industry
5.3. COVID 19 Impact: Global Major Government Policy
5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics
6.1.1. Market Drivers
6.1.2. Market Restraints
6.1.3. Market Opportunities
6.2. Porter’s Five Forces Analysis
6.2.1. Bargaining power of suppliers
6.2.2. Bargaining power of buyers
6.2.3. Threat of substitute
6.2.4. Threat of new entrants
6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis
7.1.2. Key Strategies Adopted by Players
7.1.3. Vendor Landscape
7.1.3.1. List of Suppliers
7.1.3.2. List of Buyers

Chapter 8. Global Livestock and Meat Market, By Livestock

8.1. Livestock and Meat Market Revenue and Volume Forecast, by Livestock
8.1.1. Cattle
8.1.1.1. Market Revenue and Volume Forecast 
8.1.2. Poultry
8.1.2.1. Market Revenue and Volume Forecast 
8.1.3. Sheep
8.1.3.1. Market Revenue and Volume Forecast 
8.1.4. Goats
8.1.4.1. Market Revenue and Volume Forecast 
8.1.5. Pigs
8.1.5.1. Market Revenue and Volume Forecast

Chapter 9. Global Livestock and Meat Market, By Meat Type

9.1. Livestock and Meat Market Revenue and Volume Forecast, by Meat Type
9.1.1. Beef
9.1.1.1. Market Revenue and Volume Forecast 
9.1.2. Pork
9.1.2.1. Market Revenue and Volume Forecast 
9.1.3. Poultry
9.1.3.1. Market Revenue and Volume Forecast 
9.1.4. Lamb
9.1.4.1. Market Revenue and Volume Forecast 
9.1.5. Goat
9.1.5.1. Market Revenue and Volume Forecast

Chapter 10. Global Livestock and Meat Market, By Product Form

10.1. Livestock and Meat Market Revenue and Volume Forecast, by Product Form 
10.1.1. Fresh
10.1.1.1. Market Revenue and Volume Forecast 
10.1.2. Lung
10.1.2.1. Market Revenue and Volume Forecast 
10.1.3. Frozen
10.1.3.1. Market Revenue and Volume Forecast 
10.1.4. Processed
10.1.4.1. Market Revenue and Volume Forecast 
10.1.5. Canned
10.1.5.1. Market Revenue and Volume Forecast

Chapter 11. Global Livestock and Meat Market, By Distribution Channel

11.1. Livestock and Meat Market Revenue and Volume Forecast, by Distribution Channel
11.1.1. Supermarkets
11.1.1.1. Market Revenue and Volume Forecast 
11.1.2. Butcher Shops
11.1.2.1. Market Revenue and Volume Forecast 
11.1.3. Online Retail
11.1.3.1. Market Revenue and Volume Forecast 
11.1.4. Restaurants
11.1.4.1. Market Revenue and Volume Forecast

Chapter 12. Global Livestock and Meat Market, Regional Estimates and Trend Forecast

12.1. North America
12.1.1. Market Revenue and Volume Forecast, by Livestock 
12.1.2. Market Revenue and Volume Forecast, by Meat Type 
12.1.3. Market Revenue and Volume Forecast, by Product Form  
12.1.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.1.5. U.S.
12.1.5.1. Market Revenue and Volume Forecast, by Livestock 
12.1.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.1.5.3. Market Revenue and Volume Forecast, by Product Form  
12.1.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.1.6. Rest of North America
12.1.6.1. Market Revenue and Volume Forecast, by Livestock 
12.1.6.2. Market Revenue and Volume Forecast, by Meat Type 
12.1.6.3. Market Revenue and Volume Forecast, by Product Form  
12.1.6.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.2. Europe
12.2.1. Market Revenue and Volume Forecast, by Livestock 
12.2.2. Market Revenue and Volume Forecast, by Meat Type 
12.2.3. Market Revenue and Volume Forecast, by Product Form  
12.2.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.2.5. UK
12.2.5.1. Market Revenue and Volume Forecast, by Livestock 
12.2.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.2.5.3. Market Revenue and Volume Forecast, by Product Form  
12.2.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.2.6. Germany
12.2.6.1. Market Revenue and Volume Forecast, by Livestock 
12.2.6.2. Market Revenue and Volume Forecast, by Meat Type 
12.2.6.3. Market Revenue and Volume Forecast, by Product Form  
12.2.6.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.2.7. France
12.2.7.1. Market Revenue and Volume Forecast, by Livestock 
12.2.7.2. Market Revenue and Volume Forecast, by Meat Type 
12.2.7.3. Market Revenue and Volume Forecast, by Product Form  
12.2.7.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.2.8. Rest of Europe
12.2.8.1. Market Revenue and Volume Forecast, by Livestock 
12.2.8.2. Market Revenue and Volume Forecast, by Meat Type 
12.2.8.3. Market Revenue and Volume Forecast, by Product Form  
12.2.8.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.3. APAC
12.3.1. Market Revenue and Volume Forecast, by Livestock 
12.3.2. Market Revenue and Volume Forecast, by Meat Type 
12.3.3. Market Revenue and Volume Forecast, by Product Form  
12.3.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.3.5. India
12.3.5.1. Market Revenue and Volume Forecast, by Livestock 
12.3.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.3.5.3. Market Revenue and Volume Forecast, by Product Form  
12.3.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.3.6. China
12.3.6.1. Market Revenue and Volume Forecast, by Livestock 
12.3.6.2. Market Revenue and Volume Forecast, by Meat Type 
12.3.6.3. Market Revenue and Volume Forecast, by Product Form  
12.3.6.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.3.7. Japan
12.3.7.1. Market Revenue and Volume Forecast, by Livestock 
12.3.7.2. Market Revenue and Volume Forecast, by Meat Type 
12.3.7.3. Market Revenue and Volume Forecast, by Product Form  
12.3.7.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.3.8. Rest of APAC
12.3.8.1. Market Revenue and Volume Forecast, by Livestock 
12.3.8.2. Market Revenue and Volume Forecast, by Meat Type 
12.3.8.3. Market Revenue and Volume Forecast, by Product Form  
12.3.8.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.4. MEA
12.4.1. Market Revenue and Volume Forecast, by Livestock 
12.4.2. Market Revenue and Volume Forecast, by Meat Type 
12.4.3. Market Revenue and Volume Forecast, by Product Form  
12.4.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.4.5. GCC
12.4.5.1. Market Revenue and Volume Forecast, by Livestock 
12.4.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.4.5.3. Market Revenue and Volume Forecast, by Product Form  
12.4.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.4.6. North Africa
12.4.6.1. Market Revenue and Volume Forecast, by Livestock 
12.4.6.2. Market Revenue and Volume Forecast, by Meat Type 
12.4.6.3. Market Revenue and Volume Forecast, by Product Form  
12.4.6.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.4.7. South Africa
12.4.7.1. Market Revenue and Volume Forecast, by Livestock 
12.4.7.2. Market Revenue and Volume Forecast, by Meat Type 
12.4.7.3. Market Revenue and Volume Forecast, by Product Form  
12.4.7.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.4.8. Rest of MEA
12.4.8.1. Market Revenue and Volume Forecast, by Livestock 
12.4.8.2. Market Revenue and Volume Forecast, by Meat Type 
12.4.8.3. Market Revenue and Volume Forecast, by Product Form  
12.4.8.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.5. Latin America
12.5.1. Market Revenue and Volume Forecast, by Livestock 
12.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.5.3. Market Revenue and Volume Forecast, by Product Form  
12.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.5.5. Brazil
12.5.5.1. Market Revenue and Volume Forecast, by Livestock 
12.5.5.2. Market Revenue and Volume Forecast, by Meat Type 
12.5.5.3. Market Revenue and Volume Forecast, by Product Form  
12.5.5.4. Market Revenue and Volume Forecast, by Distribution Channel 
12.5.6. Rest of LATAM
12.5.6.1. Market Revenue and Volume Forecast, by Livestock 
12.5.6.2. Market Revenue and Volume Forecast, by Meat Type 
12.5.6.3. Market Revenue and Volume Forecast, by Product Form  
12.5.6.4. Market Revenue and Volume Forecast, by Distribution Channel

Chapter 13. Company Profiles

13.1. BRF S.A.
13.1.1. Company Overview
13.1.2. Product Offerings
13.1.3. Financial Performance
13.1.4. Recent Initiatives
13.2. Cargill
13.2.1. Company Overview
13.2.2. Product Offerings
13.2.3. Financial Performance
13.2.4. Recent Initiatives
13.3. Charoen Pokphand Foods
13.3.1. Company Overview
13.3.2. Product Offerings
13.3.3. Financial Performance
13.3.4. Recent Initiatives
13.4. Danish Crown
13.4.1. Company Overview
13.4.2. Product Offerings
13.4.3. Financial Performance
13.4.4. Recent Initiatives
13.5. Hormel Foods
13.5.1. Company Overview
13.5.2. Product Offerings
13.5.3. Financial Performance
13.5.4. Recent Initiatives
13.6. Pilgrim's Pride
13.6.1. Company Overview
13.6.2. Product Offerings
13.6.3. Financial Performance
13.6.4. Recent Initiatives
13.7. Perdue Farms
13.7.1. Company Overview
13.7.2. Product Offerings
13.7.3. Financial Performance
13.7.4. Recent Initiatives
13.8. Smithfield Foods
13.8.1. Company Overview
13.8.2. Product Offerings
13.8.3. Financial Performance
13.8.4. Recent Initiatives
13.9. Seaboard Foods
13.9.1. Company Overview
13.9.2. Product Offerings
13.9.3. Financial Performance
13.9.4. Recent Initiatives
13.10. Tyson Foods
13.10.1. Company Overview
13.10.2. Product Offerings
13.10.3. Financial Performance
13.10.4. Recent Initiatives

Chapter 14. Research Methodology

14.1. Primary Research
14.2. Secondary Research
14.3. Assumptions

Chapter 15. Appendix

15.1. About Us
15.2. Glossary of Terms

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Frequently Asked Questions

The global livestock and meat market size is expected to grow from USD 1.37 Trillion in 2024 to USD 1.60 Trillion by 2034.

The livestock and meat market is anticipated to grow at a CAGR of 1.58% between 2025 and 2034.

The major players operating in the livestock and meat market are BRF S.A., Cargill, Charoen Pokphand Foods, Danish Crown, Hormel Foods, Pilgrim's Pride, Perdue Farms, Smithfield Foods, Seaboard Foods, Tyson Foods, Marfrig, NBP Meats, National Beef Packing Company, WH Group, JBS, and Others.

The driving factors of the livestock and meat market are the rapid expansion of the food and beverage industry, especially in emerging countries, is a major factor driving the growth of the market.

North America region will lead the global livestock and meat market during the forecast period 2025 to 2034.

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