November 2024
The global sodium lactate market size is accounted at USD 351.71 million in 2025 and is forecasted to hit around USD 704.23 million by 2034, representing a CAGR of 8.02% from 2025 to 2034. The North America market size was estimated at USD 123.72 million in 2024 and is expanding at a CAGR of 8.16% during the forecast period. The market sizing and forecasts are revenue-based (USD Million/Million), with 2024 as the base year.
The global sodium lactate market size was calculated at USD 325.59 million in 2024 and is predicted to increase from USD 351.71 million in 2025 to approximately USD 704.23 million by 2034, expanding at a CAGR of 8.02% from 2025 to 2034. The rising use of sodium lactate as an API in IV fluids is the key factor driving market growth. Also, growing global spending on the pharmaceutical and healthcare industry coupled with the increasing adoption of innovative technologies from market players can fuel market growth further.
Artificial intelligence is substantially revolutionizing the sodium lactate market by optimizing production processes and streamlining supply chains. AI technologies keep accurate control over production parameters, which can lead to enhanced product quality and consistency. Furthermore, AI algorithms can decrease labor costs and raise efficiency by decreasing human intervention in manufacturing lines. This innovation improves the overall operational efficiency of the process.
The U.S. sodium lactate market size was evaluated at USD 92.79 million in 2024 and is projected to be worth around USD 204.70 million by 2034, growing at a CAGR of 8.23% from 2025 to 2034.
North America dominated the sodium lactate market in 2024 by holding the largest share. The dominance of the region can be attributed to the increasing demand for products from the pharmaceutical sector. The region also boasts one of the best pharmaceutical and healthcare industries across the globe. Furthermore, the use of compounds in seafood and meat preservation can contribute to regional growth in the near future.
Asia Pacific is expected to show the fastest growth in the sodium lactate market over the studied period. The growth of the segment can be credited to the growing demand for sodium lactate from industries such as cosmetics, pharmaceuticals, and food & beverages. Moreover, emerging economies like China and India are expected to witness substantial growth in the future owing to the changing dietary habits along with the growing population, which can impact the food industry positively.
Sodium lactate is the salt of lactic acid with a saline taste. The compound is generally created by fermenting a sugar source like beets or corn, which then neutralizes to form sodium lactate. It occurs naturally in a non-viscous and clean liquid form. Sodium lactate has an extensive range of applications in self-care products like liquid soaps, shampoos, and moisturizers. Sodium lactate is non-toxic to the environment and humans, too.
Report Coverage | Details |
Market Size by 2034 | USD 704.23 Million |
Market Size by 2025 | USD 351.71 Million |
Market Size in 2024 | USD 325.59 Million |
Market Growth Rate from 2025 to 2034 | CAGR of 8.02% |
Dominated Region | North America |
Fastest Growing Market | Asia Pacific |
Base Year | 2024 |
Forecast Period | 2025 to 2034 |
Segments Covered | Form, Application, and Regions |
Regions Covered | North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa |
Increasing demand in the food industry
The food industry is a key driver for the sodium lactate market because of its preservative capabilities. The compound can effectively inhibit the expansion of harmful bacteria, hence expanding the longevity of some food products, such as poultry, meats, and ready-to-eat meals. In addition, the shifting trend towards clean-label ingredients has led food manufacturers to go for sodium lactate, as it is an effective and safer additive.
Availability of substitute ingredients
The wide availability of alternative APIs that can carry out similar functions as sodium lactate can create a significant hurdle to sodium lactate market expansion. Alternatives that provide similar or improved functionalities can hamper market growth negatively. Moreover, volatile raw materials prices used in the manufacturing of compounds can influence its overall production costs and profitability.
Emergence of new product launches
Market players are emphasizing product development and the innovations of sodium lactate specific to market demand. The launches include reduced-sodium or low-sodium variants to fulfill the requirement for healthier food options. Furthermore, the sodium lactate market is experiencing the launch of compounds in granulated and powdered forms for easier incorporation and handling in different applications.
The liquid form segment dominated the sodium lactate market in 2024. The dominance of the segment can be attributed to the increasing demand for liquid sodium lactate from the pharma industry. It is also utilized in dialysis for chronic kidney diseases and in IV solutions. The compound is originally created in the form of liquid itself. Additionally, it is increasingly used in the production of soaps, shampoo, and lotions because it gives soft oiliness by acting as a moisturizer. The usage of compounds is very safe for human skin.
The powdered form segment is expected to grow at the fastest rate over the forecast period. The growth of the segment can be credited to the extensive use of powder form in the formulation of personal care and cosmetics products. The segment might need more complex handling processes, such as precise measuring and mixing, which can limit its use in several applications. However, the various powdered forms can provide certain benefits like ease of storage and longer shelf life, which are specific to industry requirements.
The cosmetics application led the global sodium lactate market in 2024. The dominance of the segment can be linked to the increasing demand for personal care and cosmetics products. The sodium lactate compound can act as a hydrator and prevent moisture loss in these applications. Furthermore, the overall growth of the market is due to the increasing awareness about personal hygiene, rapid urbanization, and growing disposable income. It is also used as a preservative in skincare and cosmetic products.
The food and beverages industry segment is anticipated to grow at the fastest rate over the projected period. The growth of the segment can be driven by the increasing use of sodium lactate in multiple beverages and different food items. Because of its cushioning effect, the compound is used to stabilize the food products. Moreover, the food & beverages industry market players are increasingly using sodium lactate as an additive because of its flavor improver and preservative qualities.
By Form
By Application
By Geography
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