Meat Processing Equipment Market Size, Share and Trends 2025 to 2034

Meat Processing Equipment Market Size and Forecast 2025 to 2034

The global meat processing equipment market size was estimated at USD 11.30 billion in 2024 and is predicted to increase from USD 11.86 billion in 2025 to approximately USD 18.28 billion by 2034, expanding at a CAGR of 4.93% from 2025 to 2034. Rising demand for processed meat products is the key factor driving market growth. Also, increasing urbanization coupled with technological innovations in meat processing equipment can fuel market growth further.

Meat Processing Equipment Market Key Takeaways

• Asia Pacific dominated the global market with the largest market share of 36% in 2024.
• North America is expected to grow at the fastest CAGR over the studied period.
• By equipment, the slicing segment contributed the highest market share of 25% in 2024.
• By equipment, the dicing equipment segment is expected to grow at the fastest CAGR over the forecast period.
• By meat type, the pork segment captured the biggest market share in 2024.
• By meat type, the beef segment is expected to grow at the fastest CAGR during the projected period.

Artificial Intelligence (AI) in the Meat Industry

Artificial intelligence is revolutionizing industrial machinery in many ways, and the meat industry is also one of them. The deployment of AI in the meat processing equipment market is changing the way meat products are manufactured, inspected, and managed, providing solutions that improve quality, efficiency, and safety. Furthermore, AI-driven computer vision uses innovative machine learning algorithms and cameras to inspect the quality of processed meat. This system can identify irregular cuts, defects, and contamination with high precision.

• In October 2024, Fortifi Food Processing Solutions (Fortifi) announced a strategic partnership with Norway-based Völur, a leader in the application of artificial intelligence (AI) to supply chain optimization for protein processing. Through this partnership, real-time data from Fortifi automated equipment will combine with Völur's proprietary AI-driven software solutions to increase per-head margins and reduce greenhouse gas emissions.

Asia Pacific Meat Processing Equipment Market Size and Growth 2025 to 2034

Asia Pacific meat processing equipment market size was exhibited at USD 4.07 billion in 2024 and is projected to be worth around USD 6.67 billion by 2034, growing at a CAGR of 5.06% from 2025 to 2034.

Asia Pacific held the largest share of the meat processing equipment market in 2024. The dominance of the region can be attributed to the escalating demand for processed meat coupled with the growing expenditure on meat processing plants. The region also boasts a strong presence in a major market. In Asia Pacific, India led the market owing to technological advancements, such as smart equipment and automation, that have enhanced product quality and production efficiency.

North America is expected to grow at the fastest rate in the meat processing equipment market over the studied period. The growth of the region can be credited to the increasing popularity of premium meat that optimizes the need for convenient processing solutions. The expansion of retail and food service sectors has boosted the adoption of flexible and scalable meat processing solutions. In North America, the U.S. dominated the market due to the increasing consumer preference for organic and premium meat products.

• In July 2024, Ross Industries launched the AMS 400 Membrane Skinner, targeting craft and medium-sized meat processors to enhance efficiency and product quality

Market Overview

Meat processing equipment involves tools and machines that prepare and produce meat products. Operators utilize these tools for various operations such as cutting, grinding, slaughtering, packaging, and mixing. The main equipment consists of mixers, slicers, grinders, and packaging devices. Innovative systems include automated technologies to ensure hygiene and boost efficiency. Manufacturers in the meat processing equipment market design equipment to keep product consistency and stick to industry standards. This equipment can handle various meat types, such as poultry, pork, beef, and fish.

Meat Processing Equipment Market Growth Factors

• The increase in demand for convenience and processed foods is expected to boost meat processing equipment market growth shortly.
• The development of eco-friendly and sustainable processing solutions can propel market growth soon.
• The expansion of the food service sector, such as catering businesses and restaurants, will likely contribute to the market growth over the forecast period.

Market Scope

Market Dynamics

Drivers

Expansion of restaurant and multinational hotel chains

The expansion and growth of restaurants and multinational hotel chains are the major factors driving the meat processing equipment market. The expansion of multinational food supply chains and fast-food restaurants like McDonald's have boosted the demand for processed meat products due to the rising demand for chicken and beef globally. In addition, top market players are using advanced machinery with stability and strength to cut through meat, which is difficult to work with.

• In March 2024, Fortifi Food Processing Solutions was launched as a unified platform of global brands and products within food processing equipment and automation solutions. Operating in more than 15 countries spanning five continents, Fortifi provides a range of solutions across the food industry, including applications in protein, dairy, and fruits and vegetables. 

Restraint

Limited availability of skilled labor

One of the significant factors constraining the meat processing equipment market is the inadequately skilled labor. There is a lack of experienced personnel and skilled labor who can operate and maintain this equipment. Moreover, the equipment is expensive and necessitates a high level of maintenance. This, in turn, results in high initial investments in the market, hindering market growth further.

Opportunity

Increasing awareness of high sources of nutrition in meat products

The growing awareness regarding the high sources of nutrition in poultry and meat products is the major factor creating lucrative opportunities for the meat processing equipment market. These products are vital sources of vitamins, proteins, omega-3,  fatty acids, minerals, etc., which makes them crucial for maintaining a healthy diet. Furthermore, marinating machinery improves flavor, and Evisceration machines ensure the overall quality of meat. These machines play a significant role in processing these products.

• In June 2024, Redefine Meat announced that its plant-based New Meat range is now available to German retail consumers for the first time. The brand's entire chilled range has launched at Germany's largest online vegan retailer, Velivery, which also delivers to Austria. Products include lamb kofta mix, pulled beef, pulled pork, burgers, beef mince, and bratwurst.

Equipment Insights

The slicing segment dominated the global meat processing equipment market in 2024. The dominance of the segment can be attributed to the increasing popularity of processed and pre-packaged meat products. Consumers are increasingly searching for sliced meats for their convenience, which are important for easy-to-eat options such as salads and sandwiches. Additionally, advancements in slicing technology, including adjustable and automatic slicers, are improving manufacturing capabilities and fulfilling various consumer preferences.

The dicing equipment segment is expected to grow at the fastest rate over the forecast period. The growth of the segment can be credited to the rising demand for meat products that improve cooking consistency and presentation. Dicing enables various applications like convenience foods and ready-to-eat meals, which are gaining traction among the majority of consumers. Also, technological advancements are enabling more precise and efficient dicing processes, which makes it convenient for processors to reduce waste and fulfill quality standards.

Meat Type Insights

In 2024, the pork segment led the meat processing equipment market by holding the largest share. The dominance of the segment can be driven by the rising popularity of pork as a major protein source in various regions, especially in Europe and Asia. Processed pork is cheaper than processed beef and also has a better taste than mutton. Hence, there is an extensive demand for pork in regions like North America and Europe. Furthermore, the growing demand for processed pork products such as cured meats, sausages, and ham is fuelling investments in this technology.

• In March 2024, The Russian government and logistics firm FESCO launched a 'Meat Shuttle,' a railway service for the delivery of perishable products in refrigerated containers from Russia to China and countries of Southeast Asia. The new route will boost the export potential of the Russian pig industry in the Asian direction.

The beef segment is expected to grow at the fastest rate during the projected period. The growth of the segment can be linked to the growing global consumption of processed beef products like beef jerky and ground beef due to its convenience. Moreover, market trends favoring thin cuts of beef are impelling processors to adopt new technologies that enable better yield quality. The segment expansion, especially in emerging regions, further boosts market growth over the forecast period.

• In December 2024, Japan's Sojitz launched a USD 500 million beef processing plant in Vietnam. Sojitz put its USD 500 million beef processing plant in the northern province of Vinh Phuc into operation, the Japanese firm said in a release. The facility (Tam Dao Farm), one of the largest in Vietnam, is the first in Vietnam to process refrigerated beef, and all meat will be processed in a controlled, highly sanitized environment, according to Sojitz.

Meat Processing Equipment Market Companies

• Mepaco
• Minerva Omega Group s.r.l.
• Tomra Systems ASA
• JBT.
• Nemco Food Equipment, LTD.
• RAM Beef Equipment, LLC
• The Middleby Corporation
• Marel
• Equipamientos cárnicos, S.L. (MAINCA)
• Bettcher Industries, Inc.
• Fortifi Food Processing Solutions

Latest Announcement by Market Leaders

• In November 2024, Fortifi Food Processing Solutions announced that it had acquired the intellectual property and customer relationships as well as select inventories and fixed assets of JWE-BANSS GmbH ("BANSS"). Formerly based in Biedenkopf, Germany, BANSS was a manufacturer and provider of primary protein processing systems, equipment, and related parts.
• In November 2024, The Middleby Corporation announced the acquisition of Gorreri Food Processing Technology based outside Parma, Italy. Gorreri is a leading manufacturer of equipment for the baked goods industry, including cakes, pies, muffins, tarts, and other dessert line solutions. The company operates in a state-of-the-art, 50,000-square-foot facility, which was recently expanded to accommodate growth.

Recent Developments

• In July 2024, Fortifi Food Processing Solutions acquired LIMA S.A.S., a French company engaged in the design and manufacture of meat production equipment. This move enhances Fortifi's protein processing capabilities and aligns with its growth strategy, expanding its portfolio alongside brands such as Bettcher Industries and Frontmatec.
• In January 2023, JPG Resources, a food and beverage innovation and commercialization group, acquired the research and development team of RodeoCPG, a Brooklyn, NY-based strategic sales agency focused on supporting consumer brands at retail.

Segments Covered in the Report

By Equipment

• Slicing
• Bending
• Dicing
• Grinding
• Massaging & Marinating
• Smoking
• Tenderizing
• Others

By Meat Type

• Beef
• Mutton
• Pork
• Others

By Geography

• North America 
• Europe
• Asia-Pacific
• Latin America
• Middle East
• Africa